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Kansa Serving Bowl (Small)

Kansa Serving Bowl (Small)

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Rs. 3,299.00
Rs. 3,999.00 Rs. 3,299.00
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OFFERS FOR YOU:

A humble vessel with powerful wellness benefits

Crafted with intention and rooted in Ayurvedic tradition, the Kansa Serving Bowl (Small) brings together heritage, health, and handcrafted beauty. Ideal for mindful meals and conscious kitchens, this pure Kansa bowl is both functional and therapeutic.

Product Dimensions:

  • Diameter: 6.8 inches
  • Height: 2.4 inches
  • Volume: 900 ml
  • Weight: Approx. 900 gms

Key Benefits of Kansa (Bronze):

  • Promotes Digestive Health: The Kansa alloy naturally alkalizes and purifies food, supporting healthy digestion and gut balance.
  • Therapeutic & Holistic Wellness: Endorsed by Ayurvedic texts for its ability to relieve stress and aid in holistic healing.
  • Hygienic & Antimicrobial: Kansa has inherent antibacterial properties, making it a safe, chemical-free choice for daily use.
  • Supports Mental Clarity & Immunity: As noted in Ayurveda — "Kansyam Buddhivardhakam" — regular use is believed to boost intellect and enhance immunity.

Perfect For:

  • Serving small portions of sabzis, lentils, or yogurt
  • Part of an Ayurvedic or traditional Indian thali
  • Gifting for wellness seekers, weddings, or spiritual occasions

The Kansa Serving Bowl (Small) is more than just serveware — it’s a return to intentional living through ancient craftsmanship and natural materials.

Serve with care. Nourish with tradition. Only from Green Heirloom.

Made by hand. Rooted in Ayurveda. Designed for life.

 

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Why Is Bronze Essential For You?

  • Boosts immunity of the body

  • Slows down ageing

  • Kills bacteria

  • Promotes better digestion

  • Fights against bad cholesterol

  • Strengthens bones and joints

Maintain the shine

Utensils can be cleaned just like your other utensils. For bringing back the shine, follow the steps mentioned below:

  • 01

    Wash the utensil with only water to begin with.

  • 02

    Apply some Pitambari powder and scrub on all parts of the wet vessel.

  • 03

    If you don’t have Pitambari, use a mixture of 1 bowl of wheat flour (atta), 1 spoon of salt and 2-3 spoons of vinegar.

  • 04

    Rinse off the Pitambari or your home-made paste with water and wipe off any excess moisture.

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