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Heirloom Brass Platter - Large

Heirloom Brass Platter - Large

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10,000+ HAPPY CUSTOMERS
Regular price Rs. 7,999.00
Regular price Rs. 8,950.00 Sale price Rs. 7,999.00
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A celebration of tradition, design, and timeless beauty

Elevate your home with the handcrafted charm of our Heirloom Brass Platter – Large. Combining artistic heritage with everyday functionality, this exquisite piece brings warmth and grace to any space.

Key Features:

  • Generous Size & Dimensions:
    • Height: 8.3 inches
    • Diameter: 11 inches
    Perfectly sized for serving, styling, or standalone display.
  • Substantial Weight:
    • Weight: 2.8 kg
    Gives the platter a luxurious, grounded presence that reflects its premium craftsmanship.
  • Lustrous Brass Finish:
    Polished surface catches the light beautifully, adding a soft golden glow to your home.
  • Multi-Functional Elegance:
    Ideal for:
    • Serving appetizers or festive sweets
    • Displaying candles, flowers, or keepsakes
    • Enhancing your decor as a statement centerpiece
  • Crafted with Heritage:
    Each piece is made by skilled Indian artisans using traditional techniques that honor age-old craftsmanship.

Perfect for Gifting:

  • An elegant choice for weddings, anniversaries, or housewarming gifts.
  • Combines cultural richness with a modern design sensibility.

The Heirloom Brass Platter – Large is more than a serveware item—it's a piece of living tradition that adds grace to any setting.

Bring home a touch of legacy. Only from Green Heirloom.

Crafted to serve. Designed to inspire. Meant to last.

 

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Why Is Bronze Essential For You?

  • Boosts immunity of the body

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  • Kills bacteria

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  • Fights against bad cholesterol

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Maintain the shine

Utensils can be cleaned just like your other utensils. For bringing back the shine, follow the steps mentioned below:

  • 01

    Wash the utensil with only water to begin with.
  • 02

    Apply some Pitambari powder and scrub on all parts of the wet vessel.
  • 03

    If you don’t have Pitambari, use a mixture of 1 bowl of wheat flour (atta), 1 spoon of salt and 2-3 spoons of vinegar.
  • 04

    Rinse off the Pitambari or your home-made paste with water and wipe off any excess moisture.

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