Bronze Puttu maker
Bronze Puttu maker
FESTIVE OFFERS
SIZE-
LENGTH 11.5 INCH
Slight variations in colours and textures are inevitable and must not be perceived as a flaw.
A timeless culinary treasure from the kitchens of Kerala, Puttu is one of the healthiest breakfasts you can think of Made of steamed rice flour ( you can use any flour like ragi, oats, wheat) and grated coconut. Puttu has a unique taste and texture.
What makes it unique is the cookware used to steam the puttu.
Our products are handmade so slight variation from the images are expected.
Why Is Bronze Essential For You?
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Boosts immunity of the body
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Slows down ageing
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Kills bacteria
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Promotes better digestion
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Fights against bad cholesterol
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Strengthens bones and joints
Maintain the shine
utensils can be cleaned just like your other utensils. For bringing back the shine, follow the steps mentioned below:
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01
Wash the utensil with only water to begin with.
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02
Apply some Pitambari powder and scrub on all parts of the wet vessel.
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03
If you don’t have Pitambari, use a mixture of 1 bowl of wheat flour (atta), 1 spoon of salt and 2-3 spoons of vinegar.
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04
Rinse off the Pitambari or your home-made paste with water and wipe off any excess moisture.