Bronze Combo
Bronze Combo
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Handcrafted tradition for the conscious kitchen
Introducing the Bronze Combo — a thoughtfully curated set of three essential cookware pieces, handcrafted to elevate your culinary experience. Made using an age-old alloy of tin, copper, and zinc, each piece delivers excellent heat retention, longevity, and wellness benefits.
What’s Included:
Bronze Kadai
- Diameter: 10 inches
- Capacity: 2 Liters
- Weight: Approx. 2 kg
- Ideal for deep-frying, sautéing, and cooking rich curries or gravies
Bronze Sauce Pan
- Capacity: 2 Liters
- Weight: Approx. 2.2 kg
- Perfect for boiling milk, simmering sauces, and brewing herbal decoctions
Bronze Sauté Pan
- Diameter: 10 inches
- Capacity: 1.5 Liters
- Weight: Approx. 1.5 kg
- Designed for searing, stir-frying, and preparing one-pan meals
Why Choose Bronze Cookware?
- Even Heat Distribution: Cooks food thoroughly and evenly, preserving natural flavors and nutrients.
- Ayurveda-Backed Benefits: Traditionally used to promote gut health, balance body energies, and enhance digestion.
- Durable & Long-Lasting: Built to last generations with proper care.
- Chemical-Free Cooking: Free from non-stick coatings and synthetic materials.
Important Note:
- Each piece is handcrafted by skilled artisans, so slight variations in weight and finish are natural and part of its charm.
- Our bronze is made from a traditional alloy of tin, copper, and zinc.
The Bronze Combo is a timeless addition to your kitchen — offering performance, beauty, and the richness of Indian heritage in every meal.
Cook with tradition. Live with intention. Only from Green Heirloom.
Made by artisans. Meant for mindful living.
Why Is Bronze Essential For You?
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Boosts immunity of the body
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Slows down ageing
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Kills bacteria
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Promotes better digestion
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Fights against bad cholesterol
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Strengthens bones and joints
Maintain the shine
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01
Wash the utensil with only water to begin with.
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02
Apply some Pitambari powder and scrub on all parts of the wet vessel.
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03
If you don’t have Pitambari, use a mixture of 1 bowl of wheat flour (atta), 1 spoon of salt and 2-3 spoons of vinegar.
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04
Rinse off the Pitambari or your home-made paste with water and wipe off any excess moisture.
Customer Reviews
I bought this set as a gift for my mother, and she couldn’t be happier. The utensils are sturdy, and they retain heat well, making them ideal for slow-cooked meals.
I’ve always wanted to own traditional bronze cookware, and this combo exceeded my expectations. Cooking feels more authentic, and the food has a depth of flavor that’s hard to achieve with regular utensils
I’m extremely happy with this purchase. It’s a beautiful addition to my kitchen, and I’ve noticed that the bronze utensils cook food more evenly than anything I’ve used before. Plus, they’re easy to clean and maintain their shine.
